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<調味料類>(トマト加工品類)トマトケチャップ   

FoodNo: 
17036
FoodIdx: 
2114
Refuse: 
0%
Energy kcal: 
119kcal/100g
Energy kJ: 
498kJ/100g
Water: 
66.00g/100g
Protein, calculated from reference nitrogen: 
1.70g/100g
Protein, calculated as the sum of amino acid residues: 
1.00g/100g
Fatty acid, saturated: 
0.01g/100g
Fatty acid, poly-unsaturated: 
0.01g/100g
Cholesterol: 
0.00mg/100g
Carbohydrate, total, calculated by difference: 
27.40g/100g
Carbohydrate, available; expressed in mono-saccharide equivalents: 
24.30g/100g
Dietary fiber, soluble: 
0.60g/100g
Dietary fiber, insoluble: 
1.20g/100g
Dietary fiber, total: 
1.80g/100g
Ash: 
4.20g/100g
Sodium: 
1300.00mg/100g
Potassium: 
470.00mg/100g
Calcium: 
17.00mg/100g
Magnesium: 
20.00mg/100g
Phosphorus: 
36.00mg/100g
Iron: 
0.70mg/100g
Zinc: 
0.20mg/100g
Copper: 
0.16mg/100g
Iodine: 
1.00µg/100g
Selenium: 
7.00µg/100g
Chromium: 
6.00µg/100g
Molybdenum: 
10.00µg/100g
Retinol: 
0.00µg/100g
alpha-Carotene: 
0.00µg/100g
beta-Carotene: 
670.00µg/100g
beta-Cryptoxanthin: 
0.00µg/100g
beta-Carotene equivalents: 
670.00µg/100g
Retinol activity equivalents: 
56.00µg/100g
Vitamin D: 
0.00µg/100g
alpha-Tocopherol: 
2.20mg/100g
beta-Tocopherol: 
0.10mg/100g
gamma-Tocopherol: 
0.30mg/100g
delta-Tocopherol: 
0.00mg/100g
Vitamin K: 
5.00µg/100g
Thiamin: 
0.08mg/100g
Riboflavin: 
0.04mg/100g
Niacin: 
1.30mg/100g
Vitamin B-6: 
0.07mg/100g
Vitamin B-12: 
0.00µg/100g
Folate: 
5.00µg/100g
Pantothenic acid: 
0.32mg/100g
Biotin: 
5.90µg/100g
Ascorbic acid: 
9.00mg/100g
Salt equivalents: 
3.30g/100g
Acetic acid: 
0.70g/100g